Are you aware of the kind of sustenance plants and animals need to bring healthful food from our nation's farms to our dining tables? Would you say that your diet supports you in thriving vs. barely surviving? What foods has the media conditioned you to eat that may not be health-giving? Do you eat consciously or unconsciously? Are you a fan of the USDA Eating Model, a model that has been criticiz
Are you aware of the kind of sustenance plants and animals need to bring healthful food from our nation's farms to our dining tables? Would you say that your diet supports you in thriving vs. barely surviving? What foods has the media conditioned you to eat that may not be health-giving? Do you eat consciously or unconsciously? Are you a fan of the USDA Eating Model, a model that has been criticized by some of the nation's top health experts for dispensing misleading information and propaganda? In this course module, you will understand how industrially produced, factory-farmed, pesticide-drenched foods harm the health of plants, animals, insects, ecosystems, and people. What's the alternative, you might be wondering? It's the Eco-Intelligent Eating Model! It's the first eating model to promote the value and necessity of "farming green" and "eating clean." You'll get acquainted with the traditional whole foods that this eating model features, including their history, culinary uses, and disease-fighting health properties. You'll also learn how to create a sacred, eco-conscious kitchen and turn cooking into an effort of your soul, vs. a menial chore, when you find your "why" to cook.
Candia Lea Cole, the founder of Eco-Learning Legacies, is known by her peers within the holistic health community as the eco-intelligent lifestyle mentor. She creates educational tools that support individuals, families, and wellness educators to learn (and teach) about the why and the how of creating a clean, green lifestyle that nourishes wellness in body, mind, heart, and soul, as well as the earth and all living things. Candia's experience with environmental illness while growing up led her to awaken her innate eco-intelligence and to embark on a path of self-learning and self-healing. Her inspirational books, teaching infographics, video cooking classes, lifestyle podcasts, and her Eco-Mentor Leadership Trainings, all of which reflect her passion and compassion, have invited praise from many global change-agents.
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